全席個室　厳選マグロと創作和食　海鮮居酒屋　海王　川崎本店

A la carte OK! "All-you-can-drink plan" 120 minutes <100 types in total> 1800 yen ⇒ 1680 yen (tax included) *Reservation only

1680 yen(税込)

Available from October to April ★ Choose from our "Late Winter Course" hotpots: plump beef offal hotpot or a boat-shaped platter of fresh fish (2.5 hours of all-you-can-drink included + 8 dishes)

5000 Yen(税込)

Available from October to April ★ Choose your hotpot "Shimotsuki Course" Seasonal flavors! Gout hotpot and tuna steak (2.5 hours all-you-can-drink included + 9 dishes)

6000 yen(税込)

Available from October to April: Wagyu Sukiyaki Hot Pot Course with Sukiyaki and Fresh Fish (2.5 hours of all-you-can-drink included + 10 dishes)

8000 yen(税込)

■ 2.5 hours of all-you-can-drink "Big Catch Banquet Course" featuring fresh fish served on a boat and seafood chirashi sushi (8 dishes total) 5,000 yen ⇒ 4,000 yen

4000 yen(税込)

■ 2.5 hours of all-you-can-drink "Kaiou Banquet Course" Specialty: Sea urchin and salmon roe sushi and a boat-shaped platter of fresh fish <9 dishes total> 5,500 yen ⇒ 4,500 yen

4500 yen(税込)

■ 2.5 hours of all-you-can-drink "Tuna and Sea Urchin Course" Bluefin Tuna & Fatty Takumi Sea Urchin Nigiri <9 dishes total> 6000 yen ⇒ 5000 yen

5000 Yen(税込)

■ 2.5 hours of all-you-can-drink "Kaiou Premium Course" Arch Bridge Sashimi and Nigiri Sushi Platter (10 dishes total) 7,000 yen ⇒ 6,000 yen

6000 yen(税込)